It is the season to picnic on the water’s edge ! With family or with friends, enjoy a brunch on the water, along the Paris bassin de la Villette and canal de l’Ourcq, every Saturday and Sunday this summer at 1pm.
Products that make sense and fill the senses, such is the motto of Marmites volantes, your chefs for the day on bord the Henry IV.
As part of the été du canal festival, gourmand cruises invite you to discover the diversity of landscapes along the canal all the while revelling in a vegetarian tasting brunch served in a single small pan. Inside it, a menu freshly prepared the same day from fresh products and organic and market vegetables grown locally.
A vegetarian dish, complete and well-balanced with, for example, lentil salad, salty clafoutis, seasonal vegetables, tabbouleh… choice can change according to market arrivals
For alcoholic drinks, you can order craft beer from the group "les Dîners Bons", that will be present throughout the cruise. This group favours and promotes brewers from the Paris Region. They will introduce you to a different brewer each week-end.
The marmite concept has been developed by the team in Marmites volantes, a restaurant in the 19th district of Paris with a "little brother" in Montreuil. Marmites volantes also specialises in delivering meals to companies thanks to its famous small patented pans. The company mostly employs those integrating into the world of work and pays particular attention to the choice of its products : organic and market vegetables grown locally, organic dried products and dairy products from a Breton cooperative.
Cruise duration : around 2h
Cruise departure point : Bassin de la Villette - 75019 Paris
Price of the cruise includes return journey and brunch (excludes alcoholic drinks)