Going out with your family, friends, to celebrate or with your partner for lunch/diner? Here is the list of the 10 famous restaurants located in Seine-Saint-Denis!
Everybody talks about it. This restaurant which opened its doors in a transforming neighborhood is the symbol of gastronomic renewal in Saint-Ouen near the Seine river. What to expect: a great Colombian chef named Juan Arbelaez, Greek food inspired by the Chantzios brothers’ grandmother (founders of Kalios house), affordable prices and a cozy, well-decorated place full of Greece's signature blue and white. Discover traditional greek food such as: mezes, pita, etc…
+: Terrace to enjoy summer
This restaurant is a must do in Seine-saint-Denis. Jean-Claude Cahagnet, a Michelin-starred chef, is a true passionate and is full of creativity and ideas. It is close to Le Bourget, and the Roissy-Charles de Gaulle airport. Do not miss out on the opportunity to have a gourmet meal at affordable prices.
+: the only star rated restaurant in Seine-Saint-Denis
Ma Cocotte opened its doors in the heart of the Paris Saint-Ouen flea market. Designed by Philippe Starck with furniture bought at the flea market, you will have lunch or dinner in a cozy and pleasant atmosphere. The food is varied and excellent with fair prices. It is perfect for families, friends but also for co-workers.
+: Several little rooms with different atmospheres
Gardens, horses, trees… You are not in the heart of the countryside but in Tremblay-en-France, located near Roissy-en-France where the airport is. You will taste traditional French cuisine with seasonal products.
+: Located near an equestrian center
Antonin Vachon, Walid Sahed (trained at the Bristol) and Guillaume Maugain (former chef at Verre Volé) opened this little bistro-restaurant, using organic food and nice meals accompanied by a nice wine menu. What more could you ask for?
+: welcoming place located next to the Centre National de la Danse, the canal de l’Ourcq and the Ropac gallery.
In the heart of the city, a gastronomic restaurant is hiding in the center of a park. It is a secret place where gourmets lovers can taste an authentic cuisine, managed by a meat lover couple, James and Marie.
+: Have dinner/lunch in a park in the middle of the city
Craving for exoticism? This restaurant offers a mix of African cuisine (Cameroon, Mali, Senegal, Gabon…). Come and taste some grilled food, maafe, yassa, gumbo, ndolé… A real trip without moving from your sit.
+: Travel to Africa through cooking and the warm atmosphere
This is the brasserie where François Mitterand (former French president) and his team used to have lunch. It is an old bistrot that reminds us of post-war France thanks to its decoration and the menu made for meat lovers.
+: a true bistrot with a scrumptious cuisine
Where: Pré Saint-Gervais
Bought by the François family in 1946, the restaurant still welcomes hundreds of clients. It is a restaurant made for true gourmets, fish but also meat lovers. This restaurant is the perfect example of French cuisine.
+: the wine menu
Le Boeuf Couronné is located in La Villette, next to the Seine-Saint-Denis department. This meat restaurant is the only one which “survived” the closure of the slaughterhouse. The meat here is juicy and the menu only ¤34 (appetizer – entree – cheese – dessert – coffee – wine). Best prices in Paris!
+: 30’s brasserie with waiters all dressed in black and white, large tables and one of Jacques Brel’s favorite restaurants.
Where: Paris 19th arrondissement